Lemon Citronette
The Good LFE Cookbook
Makes 1/2 cup
Dressing
A classic lemon dressing, perfect on bitter greens with radishes. I sometimes forget how refreshing simplicity can be -- this dressing is always a reminder that it doesn’t have to be complicated to be good.

Ingredients
- Juice and zest of one lemon
- ⅓ cup olive oil
- ½ shallot, diced (optional)
- 2 pinches salt
Directions
Add all ingredients to jar and shake.